Facultad de Ciencias

In Vitro Permeability of Saponins and Sapogenins from Seed Extracts by the Parallel Artificial Membrane Permeability Assay: Effect of in Vitro Gastrointestinal Digestion.

Navarro del Hierro, J., Piazzini, V., Reglero, G., Martin, D., & Bergonzi, M. C. (2020)

Intake of soluble fibre from chia seed reduces bioaccessibility of lipids, cholesterol and glucose in the dynamic gastrointestinal model simgi®

Tamargo, A., Martin, D., del Hierro, J. N., Moreno-Arribas, M. V., & Muñoz, L. A. (2020)

Chemical Characterization and Bioaccessibility of Bioactive Compounds from Saponin-Rich Extracts and Their Acid-Hydrolysates Obtained from Fenugreek and Quinoa

Navarro del Hierro, J., Reglero, G., & Martin, D. (2020)

The hydrolysis of saponin-rich extracts from fenugreek and quinoa improves their pancreatic lipase inhibitory activity and hypocholesterolemic effect

Navarro Del Hierro, J., Casado-Hidalgo, G., Reglero, G., & Martin, D. (2020)

Extracts from the edible insects Acheta domesticus and Tenebrio molitor with improved fatty acid profile due to ultrasound assisted or pressurized liquid extraction

Otero, P., Gutierrez-Docio, A., Navarro del Hierro, J., Reglero, G., & Martin, D. (2020)

Characterization, antioxidant activity, and inhibitory effect on pancreatic lipase of extracts from the edible insects Acheta domesticus and Tenebrio molitor

Navarro del Hierro, J., Gutiérrez-Docio, A., Otero, P., Reglero, G., & Martin, D. (2020)

Beneficial effects of an aged black garlic extract in the metabolic and vascular alterations induced by a high fat/sucrose diet in male rats

Amor, S., González-Hedström, D., Martín-Carro, B., Inarejos-García, A.M., Almodóvar, P., Prodanov, M., García-Villalón, A.L., Granado, M. (2019) , Nutrients, 10: 1-18

). In vitro colonic fermentation of saponin-rich extracts from quinoa, lentil, and fenugreek. Effect on sapogenins yield and human gut microbiota

Navarro del Hierro, J., Cueva, C., Tamargo, A., Núñez-Gómez, E., Moreno-Arribas, M. V., Reglero, G., & Martin, D. (2019)

An assessment of the bioactivity of coffee silverskin melanoidins

Tores de la Cruz, S., Iriondo-DeHond, I., Herrera, T., Lopez-Tofiño, Y., Galvez-Robleño, C., Prodanov, M., Velazquez-Escobar, F., Abalo, R. and del Castillo, M.D. (2019) 

Tangential-flow membrane clarification of Malvar (Vitis vinifera L.) wine: incidence on chemical composition and sensorial expression

Prodanov, M., Aznar, M., Cabellos, J.M., Vacas, V., López, F., Hernández, T. y Estrella, I. (2019) 

Yarrow supercritical extract exerts antitumoral properties by targeting lipid metabolism in pancreatic cancer

Mouhid, L; de Cedron, MG; Garcia-Carrascosa, E; Reglero, G; Fornari, T; de Molina, AR. (2019)

Supercritical antisolvent particle precipitation and fractionation of rosemary (Rosmarinus officinalis L.) extracts.

Quintana, S.E., Villanueva-Bermejo, D., Reglero, G., García-Risco, M.R., Fornari, T. (2019)

Production of omega 3-rich oils from underutilized chia seeds. Comparison between supercritical fluid and pressurized liquid extraction methods

Villanueva-Bermejo, D., Calvo, M.V., Castro-Gómez, P., Fornari, T., Fontecha J. (2019)

Isolation and comparison of alpha- and beta-D-glucans from shiitake mushrooms (Lentinula edodes) with different biological activities

Morales, D., Rutckeviski, R., Villalva, M., Abreu, H., Soler-Rivas, C., Santoyo, S., Iacomini, M., Smiderle, F.R. (2019)

Acid hydrolysis of saponin‐rich extracts of quinoa, lentil, fenugreek and soybean to yield sapogenin‐rich extracts and other bioactive compounds

Herrera, T., Navarro del Hierro, J., Fornari, T., Reglero, G., & Martin, D.

                    (2019)

Application of a novel approach to modelling the supercritical extraction kinetics of oil from two sets of chia seeds

Villanueva-Bermejo, D., Fornari, T., Calvo, M.V.,  Fontecha, J., Coelho, J.A.P.,  Filipe, R.M.  Stateva R.P.

                     (2019)

In vitro and in vivo testing of the hypocholesterolemic activity of ergosterol- and β-glucan-enriched extracts obtained from shiitake mushrooms (Lentinula edodes)

          Morales, D., Tejedor-Calvo, E., Jurado-Calvo, N., Polo, G., Tabernero, M., Ruiz-Rodriguez, A. Largo, C., Soler-Rivas, C. (2019)

Antioxidant and antimicrobial assessment of licorice supercritical extracts

Quintana, S.E. Cueva, C., Villanueva-Bermejo, D., Moreno-Arribas, M.V., Fornari, T., García-Risco, M.R.

                     (2019)

Only alfa-Gal bound to lipids, but not to proteins, is transported across enterocytes as an IgE reactive molecule that can induce effector cell activation

Román‐Carrasco, P., Lieder, B., Somoza, V., Ponce, M., Szépfalusi, Z., Martin, D., Hemmer W & Swoboda, I.

                     (2019)